Smögen Appetizers is a fresh take on the traditional bagel and smoked fish offering, with creative combinations prepared for foodies who are always on the hunt for the perfect bite. The foundation of our open-faced sandwiches is a naturally leavened sourdough bagel that undergoes a twenty-five-hour process providing one of lightest, airiest and crispy bagels in the world. Creating the perfect vehicle for some of the wildest bagel toppings around. Smögen Appetizers encourages people to mix it up, exploring all different “halves” we have to offer.